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Paprika Chicken with Dumplings is the embodiment of comfort food. Switch it up and serve with white rice, boiled potatoes, egg noodles, or bread instead! Ingredients: Chicken Paprikash: 2 pounds chicken breasts, cut into 1-inch chunks 2 Tablespoons butter 3 teaspoons paprika, divided 1 teaspoon salt ½ teaspoon black pepper 2 garlic cloves, minced 1 small onion, diced ¾ cup chicken broth 1 can (14 oz.) diced tomatoes (do not drain) ⅛ teaspoon red pepper flakes 2 Tablespoons