All Recipes

Tender chicken simmered in a Mexican-style creamy sauce. Perfect for a quick and tasty weekday meal. Switch it up by using flank steak instead of chicken. Serves 4-6 Ingredients: 4 chicken breasts, cut into strips ½ teaspoon salt ¼   teaspoon pepper 1 teaspoon cumin ½ teaspoon paprika ½ lemon, juiced 1 T olive oil ½ onion, diced ½ green pepper, diced 2 garlic cloves, minced 2 teaspoons tomato paste 1 roma tomato, diced 2 sliced jalapeño (about 1 teaspoon), minced 2 cups ch

Savory strips of beef with a mushroom, onion gravy. The perfect comfort meal. Serves 4 Ingredients: 1 ½ to 2 pounds cubed steak, cut into strips ½ Tablespoons Badia Complete Seasoning ½ teaspoon Salt ¼ teaspoon Black Pepper 1 ¾ cups beef stock ¾ cups red wine (I use a sweet red) 3 garlic cloves, minced 4 ounces mushrooms, sliced ½ onion, sliced 2 Tablespoons flour 2 Tablespoons butter, melted Directions: 1. Heat a large non-stick skillet on medium-high heat with a lit

You will never order Chinese takeout again, once you've tried this Honey Sesame Chicken recipe.