All Recipes

Hearty, flavorful, and packed with protein, these black beans are seasoned with onions, garlic, and spices to create a rich and comforting dish. Perfect as a side dish, served over rice, or used as a filling for tacos, burritos, or bowls. Serves 4 Ingredients: 1 can black beans, undrained 2 Tbsp. diced onion 1 garlic clove, minced 2-3 drops chipotle sauce ⅛ tsp. cumin ⅛ tsp. oregano ½ tsp. lemon juice Directions: In a saucepan, heat a drizzle of olive oil on medium heat until

This healthier 3-ingredient snack is ideal for storing in the freezer! Fresh banana slices are drizzled with peanut butter and dark...

Simple 5-ingredient toffee bars packed with caramel, pecans, and chocolate! If you're a fan of turtle candy bars, you'll adore these. Impress your guests with this delicious treat, ideal for the holiday season. Makes 48 pieces Ingredients: 12 full size graham crackers 1 cup salted butter ½ cup granulated sugar 1 cup chopped pecans 1 cup semi-sweet chocolate chips Directions: 1. Preheat oven to 350 °F. Break graham crackers into fourths. Line a rimmed cookie sheet with crack

These meatballs are a delicious appetizer to bring to any party. They are irresistible and always a hit! They are made with only...

This delightful dessert features pineapple, strawberries, and bananas. It's a hit at any event. Many say it tastes like a wonderful blend of strawberry shortcake and banana pudding. It's simple to prepare with just a handful of ingredients, yet it leaves everyone believing you're a pastry chef. Makes about 20 servings Ingredients: 1 box Duncan Hines cake mix (white or yellow) 1 cup water ⅓   cup vegetable oil 3 large eggs 3.4 oz. package Jell-o instant vanilla pudding mix 1

With just 2 ingredients, this hassle-free frozen treat is ideal for keeping toddlers, kids, and adults cool. Makes 6 popsicles Ingredients: 1 package Jell-O (3 oz. package, any flavor) 2 cups water Directions: 1. Bring 1 cup of water to a boil. 2. Stir in the package of Jell-O until it is completely dissolved. 3. Stir in 1 cup cold water . 4. Pour into popsicle molds and freeze for at least 4 hours 5. When ready to eat, run the popsicle mold under warm water to loosen them f