All Recipes

A quick and healthy side dish for any meal! Ingredients: 1 Tablespoon butter 3-4 mushrooms, sliced 2 zucchini, halved and sliced ½ teaspoon garlic salt ½ teaspoon Badia Complete Seasoning dash of black pepper Directions: 1. Heat a large skillet over medium-high heat. Add the butter and mushrooms and allow to cook for 2-3 minutes. 2. Stir in the zucchini , garlic salt , Badia complete seasoning , and black pepper . Cook for 3-5 until one side of the zucchini begins to bro

Tender chicken simmered in a Mexican-style creamy sauce. Perfect for a quick and tasty weekday meal. Switch it up by using flank steak instead of chicken. Serves 4-6 Ingredients: 4 chicken breasts, cut into strips ½ teaspoon salt ¼   teaspoon pepper 1 teaspoon cumin ½ teaspoon paprika ½ lemon, juiced 1 T olive oil ½ onion, diced ½ green pepper, diced 2 garlic cloves, minced 2 teaspoons tomato paste 1 roma tomato, diced 2 sliced jalapeño (about 1 teaspoon), minced 2 cups ch

How to cook perfect rice on the stove. Serves 4-6 Ingredients: 2 cups Jasmine rice 2 ½ cups water 1 teaspoon salt 1 Tablespoon oil Directions: 1. Rinse the rice under cold water at least 3x or until the water runs clear. Drain and set aside. 2. In a medium saucepan or caldero , bring the water , oil , and salt to a boil. Add the rinsed and drained rice and stir. 3. Let the rice cook uncovered on medium-high heat, stirring occasionally, until most of the water has been absor